I’ve said it before, and I’ll say it again. I love coffee. Lattes, especially.
They are so creamy and warm. And just….perfect.
When I shared my post about Whole30 Lattes, I was just messing around trying to make creamy, delicious coffee.
But as I got to searching on the Internet and Pinterest, I ran across Against All Grain’s Pumpkin Spiced Latte.
And I can honestly say it is a dream come true.
Warm and frothy with a light pumpkin flavor. It is heaven in a coffee mug.
I added a little MCT oil to my mixture and left out the maple syrup for now because of Whole30.
But it is a decadent treat. And I will be keeping a the pumpkin base mixture in the fridge and add it to my coffee to welcome the cooler fall weather.
What are your favorite ways to enjoy pumpkin?