I’ve said it before, and I’ll say it again. I love coffee. Lattes, especially.

They are so creamy and warm. And just….perfect.

When I shared my post about Whole30 Lattes, I was just messing around trying to make creamy, delicious coffee.

But as I got to searching on the Internet and Pinterest, I ran across Against All Grain’s Pumpkin Spiced Latte.

And I can honestly say it is a dream come true.

Warm and frothy with a light pumpkin flavor. It is heaven in a coffee mug.

I added a little MCT oil to my mixture and left out the maple syrup for now because of Whole30.

But it is a decadent treat. And I will be keeping a the pumpkin base mixture in the fridge and add it to my coffee to welcome the cooler fall weather.

What are your favorite ways to enjoy pumpkin?