I would eat this meal every day.
The boyfriend picked up a couple bone-in pork chops from the butcher. Yes, we are lucky enough to live near an old school butcher shop.
He seasoned them with a delightful peppercorn rub and grilled them to perfection. I had some jars of my Mamaw’s canned black eyed peas so o whipped those up. And I made a batch of Riceland’s Boil-in-Bag Brown Rice and added Parmesan cheese and a little butter, salt and pepper.
Amazing. Delicious. Easy. And everything I wanted on this Thursday night.
What’s for dinner at your house?