Yesterday I spent Mother’s Day with my mom and grandma. In true fashion, food was our main priority.
We had brunch at The Root Cafe in downtown Little Rock. Such a delicious way to start the day.
So so so good. If you haven’t been to the Root Cafe, you have my official endorsement. And no, they didn’t pay me to say that. I just love everything they make.
After brunch, we hit the Bernice Garden Farmers Market. I got a load of fresh Arkansas strawberries, yellow squash and broccoli.
I’m feeling a stir fry or Italian moment coming. I’ve been thinking about lasagna today. Or a veggie packed noddley stir fry. Maybe I will whip up a couple of strawberry shortcakes.
What sounds good for supper?